1. IDENTIFICATION OF SUBSTANCE/PREPARATION & COMPANY.
Product name: Neroli Oil 5% Oil Blend
Product code:
TBA
Supplier: Essential Oils Direct Po Box 161 Oldham OL2 6FA
Emergency Tel
No: 0161 633 3952 Emergency Contact: Mr. David Freer.
2. COMPOSITION / INFORMATION ON INGREDIENTS.
Definition/Botanical Origin: A blend of 5% Neroli Oil in Sweet Almond Oil
Additives: none Application: Cosmetics, skin care, aromatherapy
INCI name: Prunus amygdalus dulcis (Sweet Almond) Oil, Citrus aurantium amara (Bitter Orange) Flower Oil
3. HAZARDS IDENTIFICATION:
Xn Harmful
4. FIRST-AID MEASURES:
Inhalation: Remove from exposure site to fresh air. Keep at rest. Obtain medical attention.
Eye contact: Rinse immediately with plenty of water for at least 15 mins. Contact a doctor if symptoms persist.
Skin contact: Wash thoroughly with soap & water, flush with plenty of water. If irritation persists, seek medical advice.
Ingestion: Rinse mouth out with water. Seek medical advice immediately.
Other: When
assessing
action take Risk & Safety Phrases into account (Section 15)
5. FIRE FIGHTING MEASURES.
Extinguishing media Use CO2, Dry Powder or Foam type Extinguishers, spraying recommended: extinguishing media to base of flames. Do not use direct water jet on burning material.
Special measures: Avoid vapour inhalation. Keep away from sources of ignition. Do not smoke. Wear positive pressure self-contained breathing apparatus & protective clothing.
Extinguishing
procedures: Closed containers may build up pressure when exposed to
heat and should be cooled with water spray.
6. ACCIDENTAL RELEASE MEASURES.
Personal precautions: Avoid contact with skin eyes and clothes. Note that spillages constitute a slipping hazard. Use individual protective equipment (safety glasses, waterproof-boots, suitable protective clothing) in case of major spillages.
Environment precautions: Keep away from drains, soils, surface & groundwaters.
Cleaning up
methods
Remove all potential ignition sources. Contain spilled material. Cover
for spillages: with an inert or non-combustible inorganic absorbent
material,
sweep up and remove to an approved disposal container. Clean with hot
water & detergents. Observe state, federal & local disposal
regulations.
7. HANDLING & STORAGE.
Precautions in handling: Apply good manufacturing practice & industrial hygiene practices. Observe good personal hygiene, and do not eat, drink or smoke whilst handling. Avoid static discharges.
Storage conditions: Store in tightly closed original container, in a cool & dry area away from heat sources & protected from light. Keep air contact to a minimum.
Fire protection:
Keep away from ignition sources & naked flames. Take precautions
to avoid static discharges in working area.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION.
Respiratory protection: No special measures under normal conditions.
Hand protection: No special measures under normal conditions.
Eye protection: Use safety glasses if there is a risk of splashing.
Work/Hygiene
practices:
Wash hands with soap & water after handling.
9. PHYSICAL & CHEMICAL PROPERTIES.
Colour: Pale yellow
Appearance: Liquid at ambient temperatures
Odour: Typical Neroli flower
Flash point °C: >300
Refractive index @ 20°C: 1.469 - 1.475
Specific gravity
@ 20°C: 0.910 - 0.925
10. STABILITY & REACTIVITY.
Reactivity: It presents no significant reactivity hazards, by itself or in contact with water. Avoid contact with strong acids, alkali or oxidising agents.
Decomposition:
None (thermal decomposition products are H2O and CO2)
11. TOXICOLOGICAL INFORMATION.
Data not available
12. ECOLOGICAL INFORMATION.
Biodegradability: Data not available
Precautions:
Prevent
surface contamination of soil, ground & surface water.
13. DISPOSAL CONSIDERATIONS.
Avoid disposing
to drainage systems and into the environment. Seek expert advice.
14. TRANSPORT REGULATIONS.
Road
(ADR/RID):
n/a
Sea (IMDG): n/a
Air (IATA): n/a
CHIP: See section
15
15. REGULATORY INFORMATION. According to Directive 88/379/EEC
Hazards: Harmful
Symbols: Xn
Risk Phrases: R43 May cause sensitisation by skin contact
R65 Harmful: may cause lung damage if swallowed
Safety Phrases: S24 Avoid contact with skin
S37 Wear suitable gloves
S62If
swallowed, do not induce vomiting: seek medical advice immediately
16. OTHER INFORMATION.
Cosmetics
Directive
7th Amendment: Restrictions apply. A source of Citral,
Geraniol,
Citronellol, Hydroxycitronellal, Limonene and Linalool, listed
as sensitisers. Check maximum usage levels for skin care products.
PACKAGING:
Type
| Glass | Yes |
| Lacquer lined steel/tin | Yes |
| Aluminium | Yes |
| HPPE | Yes |
| F/HDPE | Yes |
| Other plastic | Yes |
SHELF LIFE
When stored within
advised conditions, re-test after 12 months then every 6 months up to
a maximum shelf life of 24 months.
Q.C. REQUIREMENTS.
In-line with
general
product specification. Always satisfy suitability for specific
application.
The data provided
in this material safety data sheet is meant to represent typical
data/analysis
for this product and is correct to the best of our knowledge. The data
was obtained from current and reliable sources, but is supplied without
warranty, expressed or implied, regarding its correctness or accuracy.
It is the user's responsibility to determine safe conditions for the
use of this product, and to assume liability for loss, injury, damage
or expense arising from improper use of this product. The information
provided does not constitute a contract to supply to any specification,
or for any given application, and buyers should seek to verify their
requirements and product use.
Essential
Oils Direct Ltd
DECLARATION
OF ALLERGENS
| PRODUCT | Neroli Oil 5% |
| SUPPLIED TO | Essential Oils Direct |
| MATERIAL | CAS NUMBER | TOTAL ALLERGEN INCLUSION LEVEL (%) |
| AMYL CINNAMAL | 122-40-7 | - |
| BENZYL ALCOHOL | 100-51-6 | - |
| CINNAMYL ALCOHOL | 104-51-6 | - |
| CITRAL | 5392-40-5 | 0.020 |
| EUGENOL | 97-53-0 | - |
| HYDROXYCITRONELLAL | 107-75-5 | - |
| ISO EUGENOL | 97-54-1 | - |
| AMYL CINNAMYL ALCOHOL | 101-85-9 | - |
| BENZYL SALICYLATE | 118-58-1 | - |
| CINNAMAL | 104-55-2 | - |
| COUMARIN | 91-64-5 | - |
| GERANIOL | 106-24-1 | 0.180 |
| HYDROXYISOHEXYL 3-CYCLOHEXENE CARBOXALDEHYDE | 31906-04-4 | - |
| ANISE ALCOHOL | 105-13-5 | - |
| BENZYL CINNAMATE | 103-41-3 | - |
| FARNESOL | 4602-84-0 | 0.200 |
| BUTYLPHENYL METHYLPROPIONAL | 80-54-6 | - |
| LINALOOL | 78-70-6 | 2.200 |
| BENZYL BENZOATE | 120-51-4 | - |
| CITRONELLOL | 106-22-9 | - |
HEXYL CINNAMAL |
101-86-0 | - |
| LIMONENE | 5989-27-5 | 0.900 |
| METHYL 2-OCTYNOATE | 111-12-6 | - |
| ALPHA-ISOMETHYL IONONE | 127-51-5 | - |
| EVERNIA PRUNASTRI EXTRACT | 90028-68-5 | - |
| EVERNIA FURFURACEA EXTRACT | 90028-67-4 | - |
Daniel Todd
Compliance and Regulatory Affairs Manager
05/09