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MSDS - Patchouli - Pogostemon cablin - Essential Oil


PATCHOULI DARK ESSENTIAL OIL
SAFETY DATA SHEET (SDS)

01. IDENTIFICATION OF THE SUBSTANCE/PREPARATION & THE COMPANY/UNDERTAKING

1.1

Product Identifier 

Product Name 

Patchouli Oil Dark.

Biological Definition

Pogostemon Cablin Leaf Oil is the volatile oil obtained from the leaves of the Patchouli, Pogostemon cablin, Labiatae.

INCI Name

Pogostemon Cablin Leaf Oil.

Synonyms & Trade Names

-

CAS-No

8014-09-3 / 84238-39-1

EC No.

- / 282-493-4

EINECS No.

- / 282-493-4

1.2

Relative identified uses of the substance or mixture and uses advised against

 

Fragrance or Flavour.

1.3

Details of the supplier of the safety data sheet 

 

Essential Oils Direct Ltd  13 Parkside Industrial Estate,  Royton, Oldham OL2 6DS - Reg No 04199912 

1.4 

Emergency Tel. No.  

+ 44 (0) 161 633 3952

02. HAZARDS IDENTIFICATION

2.1

Classification of the substance or mixture 

 

The full text for all hazard statements displayed in Section 16.

Classification (EC 1272/2008)

 

Physical and Chemical Hazards: Not classified.

Human health: Asp. Tox. 1 - H304

Environment : Aquatic Chronic 2 - H411

2.2 

Label Elements 

Label in accordance with (EC) No 1272/2008   

 

 

 

 

 

 

 

      GHS08          GHS09

    Environmentally damaging

 

Signal Word

Danger.

Contains

-

Hazard Statements

 

H304 May be fatal if swallowed and enters airways.

H411 Toxic to aquatic life with long lasting effects.

Precautionary Statements

 

P273 Avoid release to the environment.

P301+P310 IF SWALLOWED: Immediately call a POISON CENTER/doctor.

P331 Do NOT induce vomiting.

P391 Collect spillage.

P405 Store locked up.

P501 Dispose of contents/container in accordance with national regulations.

Supplementary Precautionary Statements

 

-

2.3

Other Hazards 

PBT or vPvB according to Annex XIII

No additional data available.

Adverse physio-chemical properties

The product contains a substance which is toxic to aquatic organisms and which may cause long-term adverse effects in the aquatic environment.

Adverse effects on human health

Ingestion of even small quantities may be fatal.

03. COMPOSITION/INFORMATION ON INGREDIENTS

3.2

Mixtures

 

30.0 - 60.0% Patchouli Alcohol CAS-No: 5986-55-0 EC No: 227-807-2

 

Classification (EC 1272/2008) Not classified.

 

 

10.0 - 30.0% Alpha GuaieneCAS-No: 3691-12-1 EC No: n/a

 

Classification (EC 1272/2008) Skin Irrit. 2 - H315,   Asp. Tox. 1 - H304

 

 

1.0 - 5.0% Beta CaryophylleneCAS-No: 87-44-5 EC No: 201-746-1

 

Classification (EC 1272/2008) Asp. Tox. 1 - H304

 

04. FIRST AID MEASURES

4.1

Description of first aid measures

Inhalation 

Move the exposed person to fresh air at once. Get medical attention if any discomfort continues.

Ingestion

Do not induce vomiting. Rinse mouth thoroughly with water. Get medical attention immediately.

Skin Contact 

Remove contaminated clothing immediately and wash skin with soap and water. Get medical attention if any discomfort continues.

Eye Contact   

Remove any contact lenses and open eyelids wide apart. Rinse with water. Continue to rinse

for at least 15 minutes. Get medical attention if any discomfort continues.

4.2

Most important symptoms and effects, both acute and delayed

 

No additional data available.

4.3

Indication of any immediate medical attention and special treatment needed

 

No additional data available.

 

05. FIRE-FIGHTING MEASURES

5.1 

Extinguishing Media

 

Extinguishing media:  Use as appropriate: Carbon dioxide (CO2), dry chemical or foam.

Unsuitable extinguishing media:Do not use water jet as an extinguisher, as this will spread the fire.

 

5.2 

Special hazards arising from the product

 

When heated to decomposition, it emits acrid smoke as well as carbon monoxide and carbon dioxide.

 

5.3 

Advice for firefighters

 

Use water spray / stream to protect personnel and to cool endangered containers.

Wear full protective clothing.

06. ACCIDENTAL RELEASE MEASURES

6.1 

Personal precautions, protective equipment and emergency procedures

 

Avoid contact with skin. No smoking, sparks, flames or other sources of ignition near spillage.

For personal protection, see Section 8.

6.2 

Environmental Precautions

 

Do not discharge into drains, water courses or onto the ground.

6.3 

Methods and material for containment and cleaning up.

 

Absorb spillage with inert, damp, non-combustible material. Eliminate all sources of ignition.

Dispose of contents/container in accordance with international regulations.

6.4 

Reference to other sections

 

For waste disposal, see Section 13.

07. HANDLING AND STORAGE

7.1 

Precautions for safe handling

 

Avoid contact with skin and eyes. Avoid spilling. Avoid inhalation of vapours.

7.2 

Conditions for safe storage, including any incompatibilities

 

Store in tightly-closed, original container in a dry, cool and well-ventilated place. Keep air contact to a minimum.

7.3 

Specific end use(s) 

 

No additional data available.

08. EXPOSURE CONTROLS/PERSONAL PROTECTION

8.1 

Control parameters 

 

No additional data available.

8.2 

Exposure controls 

Protective Equipment

 

  http://f.tqn.com/y/chemistry/1/S/i/h/protectiveclothing.jpg 

Process Conditions 

Provide eyewash station.

Engineering Measures

Provide adequate general and local exhaust ventilation.

Respiratory Equipment

If ventilation is insufficient, suitable respiratory protection must be provided.

Hand Protection

Use Chemical resistant gloves (PVC) if risk of skin contact.

Eye Protection

Wear approved safety goggles.

Other Protection

Wear appropriate clothing to prevent any possibility of skin contact.

Hygiene Measures

DO NOT SMOKE IN WORK AREA! Remove contaminated clothing and wash the skin thoroughly with soap and water after work. Good personal hygiene practices are always advisable, especially when working with chemicals.

Personal Protection 

Use personal protection according to Directive 89/686/EEC.

Skin Protection 

Wear apron or protective clothing in case of splashes.

 

Environmental Exposure Controls 

Avoid discharging into drainage water. Only eliminate by authorised companies.

09. PHYSICAL AND CHEMICAL PROPERTIES

9.1 

Information on basic physical and chemical properties 

Appearance

Slightly viscous liquid  brown to dark red brown.

Colour

Brown to dark red brown.

Odour

Characteristic.

Relative Density

0.952 - 0.975 @ 20⁰C

Flash Point (°C)

> 93.0

Refractive Index

1.505 - 1.515 @ 20⁰C

Melting Point (°C)

No additional data available.

Boiling Point (°C)

No additional data available.

Vapour Pressure

No additional data available.

Solubility in Water @20°C

Insoluble in water. 1:9 in 90 % ethanol @ °C

Auto-ignition temperature (°C)

No additional data available.

9.2 

Other information 

 

No additional data available.

10. STABILITY AND REACTIVITY

10.1 

Reactivity

 

No additional data available.

10.2 

Chemical stability

 

Heating causes vaporization and formation of ignitable atmosphere is possible.

10.3 

Possible hazardous reactions

 

Formation of explosive gas mixture with air possible. In case of unpropitious storing conditions (air admission, heat accumulation) self ignition is possible for moistened solids (e.g. cloth, pulp, filter panel, binder). Reacts violently with oxidizing agents.

10.4 

Conditions to Avoid

 

Avoid heat, flames and other sources of ignition.

10.5 

Incompatible materials

 

Materials To Avoid: Strong acids, alkali or oxidising agents.

10.6 

Hazardous Decomposition Products

 

When heated to decomposition, it emits acrid smoke, fumes as well as carbon monoxide and carbon dioxide.

11. TOXOLOGICAL INFORMATION

11.1 

Information on toxicological effects 

 

Acute Toxicity

No additional data available.

 

Skin corrosion / irritation

No additional data available.

 

Serious eye damage / irritation

No additional data available.

 

Respiratory or skin sensitisation

No additional data available.

 

Germ Cell Mutagenicity

No additional data available.

 

Carcinogenicity

No additional data available.

 

Reproductive toxicity

No additional data available.

 

STOT-single exposure

No additional data available.

 

STOT-repeated exposure

No additional data available.

 

Aspiration hazard

No additional data available.

 

Photo-toxicity

No additional data available.

 

Other Information

No additional data available.

12. ECOLOGICAL INFORMATION

12.1 

Toxicity

 

Dangerous for the environment. May cause long lasting harmful effects to aquatic life.

12.2 

Persistence & degradability

 

No additional data available.

12.3 

Bioaccumulation Potential

 

No additional data available.

12.4 

Mobility in soil

 

No additional data available.

12.5 

Results of PBT and vPvB Assessment

 

No additional data available.

12.6 

Other adverse effects

 

No additional data available.

13. DISPOSAL CONSIDERATIONS

13.1 

Waste treatment  methods

 

Dispose of in compliance with all local and national regulations.

14. TRANSPORT INFORMATION

14.1 

UN number

 

UN No. Road

3082

 

UN No. SEA

3082

 

UN No. AIR

3082

14.2 

UN proper shipping name

 

ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S

14.3 

Transport hazard class(es)

 

ADR/RID/ADN Class 9

ADR/RID/ADN Class 9: Miscellaneous dangerous substances and articles.

IMDG Class 9

ICAO Class/Division 9

 

Transport Labels

 

Image result for miscellaneous dangerous goods 9

 

 

 

14.4 

Packing group

 

ADR/RID/ADN Packing group III

IMDG Packing group III

ICAO Packing group III

14.5 

Environmental hazards

 

Environmentally Hazardous Substance/Marine Pollutant

 

14.6 

Special precautions for user

 

EmS F-A, S-F

ADR transport category 3

Emergency Action Code •3Z

Hazard Identification Number(ADR/RID)  90

Tunnel restriction code (E)

14.7 

Transport in bulk according to Annex II of MARPOL73/78 and the IBC code

 

No additional data available.

15. REGULATORY INFORMATION

15.1 

Safety, health and environmental regulations/legislation specific for the substance or mixture

 

Statutory Instruments

The Chemicals (Hazard Information and Packaging for Supply) Regulations 2009 (S.I 2009 No. 716).

Guidance Notes

Workplace Exposure Limits EH40. CHIP for everyone HSG(108).

EU Legislation

Regulation (EC) No 1907/2006 of the European Parliament and of the Council of 18 December 2006 concerning the Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH), establishing a European Chemicals Agency, amending Directive 1999/45/EC and repealing Council Regulation (EEC) No 793/93 and Commission Regulation (EC) No 1488/94 as well as Council Directive 76/769/EEC and Commission Directives 91/155/EEC, 93/67/EEC, 93/105/EC and 2000/21/EC, including amendments.

15.2 

Chemical safety assessment

 

No additional information available.

16. OTHER INFORMATION

Hazard and/or Precautionary Statements in Full

H304 May be fatal if swallowed and enters airways.

H315 Causes skin irritation.

H411 Toxic to aquatic life with long lasting effects.

Other Information

None

Revision Date

26/07/2016

Reason for revision

Updated and new format SDS

Rev No/Repl, SDS Generated

02

DISCLAIMER: This information relates only to the specific material designated and may not be valid for such material used in combination with any other materials or in any process. Such information is, to the best of the company's knowledge and belief, accurate and reliable as of the date indicated. However, no warranty guarantee or representation is made to its accuracy, reliability or completeness. It is the user's responsibility to satisfy himself as to the suitability of such information for his own particular use.

Keywords: Essential Oil, MSDS, Aromatherapy, Patchouli, Pogostemon cablin,