Product Name |
Hazelnut Oil |
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Date |
27/05/2016 |
Product Code |
- |
Rev |
02 |
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Description |
Corylus Avellana Seed Oil is the oil expressed from the nuts of the Hazelnut, Corylus avellana L., Betulaceae. |
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Appearance |
Clear liquid, yellow. |
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Odour |
Characteristic. |
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INCI Name |
Corylus Avellana Seed Oil |
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CAS Number |
84012-21-5 / 185630-72-2 |
EC Number |
281-667-7 / - |
ANALYTICAL TEST |
SPECIFICATION RANGE |
Relative Density @ 20°C (g/ml) |
0.912 – 0.925 |
Refractive Index @ 20°C |
1.465 – 1.475 |
Acid value (mgKOH/g) |
≤ 0.6 |
Iodine value (mg/g) |
83.0 – 97.0 |
Saponification value (mgKOH/g) |
187.0 -197.0 |
Free Fatty Acid (% as Oleic) |
≤ 0.3 |
Peroxide value (Meq/kg) |
≤ 10.0 (at time of production analysis) |
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Fatty Acid Profile (%) |
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C 16:0Palmitic Acid |
5.0 -9.0 |
C 16:1Palmitoleic Acid |
≤ 1.0 |
C 18:0Stearic Acid |
1.0 – 6.0 |
C 18:1Oleic Acid |
66.0 -85.0 |
C 18:2Linoleic Acid |
7.0 -25.0 |
C 18:3Alpha Linolenic Acid |
≤ 0.6 |
C 20:0Arachidic Acid |
≤ 0.5 |
C 20:1Eicosenoic Acid |
≤ 0.3 |
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Store product in full, tightly closed containers in a cool dry place away from heat and sunlight. |
When stored for more than 24 months, quality should be checked before use. |